agrimony extract
Product Name: Agrimony Extract Botanical Name: Agrimonia eupatoria L
Product Name: Agrimony Extract
Specification: agrimophol, agrimonolideDetection methods: ....

buckeye extract
The main content is Saponin, this products is exracted by HPLC
CAS: C35H86O24, The main content is Saponin, this products is exracted by HPLC from natural raw....

monkshood extract
Product Name: Monkshood Root
Radix Aconiti kusnezoffii ( UK) Kusnezoff Monkshood Root The another name duck head , medicine sheep Wormwood , chicken head grass....

copperleaf extract
The English name: Acalypha australis Linn.Extract, copperleaf extract
This extract is from acalypha australis plant, acalypha is also called copperleaf in....

POLYLYSINE
 µ -Polylysine is a high-efficiency antimicrobial agent or preservative. It is produced from a fermentation process using Streptomyces albulus under aerobic conditions....

purple sweet patato powder
1
purple sweet patato powder has natural pigment- anthocyanin, it has bright and natural colour, adding to food, it can colour them well, it can be....

TropineCAS NO: 120-29-6Description: white crystalline powder Assay: 99.0% min

Contact person: Miki
E_ mail: miki@ international-biz.com
MSN: mengshuwang2010@ hotmail.co m

TropinoneCAS NO: 532-24-1Description: Micro-yellow crystalline powder Assay: 99.0% min

Contact person: Miki
E_ mail: miki@ international-biz.com
MSN: mengshuwang2010@ hotmail....

Atropine sulphateCAS NO: 55-48-1Description: white crystalline powderAssay: 98.5% min
Appearance: Colorless crystals or white crystalline powder
Usage: used as an....

Dimethyl acetamidomalonate
CAS: 60187-67-9
Molecular formula: C7H11NO5
Molecular Weight: 189.1659

Contact person: Miki
E_ mail: miki@ international-biz.com
MSN: ....

Zinc acetateCAS: 5970-45-6Molecular formula: ( CH3COO) 2ZnMolecular weight: 183.5Properties: White monoclinic crystal, Special gravity: 1.840, melting point: 237, soluble in water....

Diethyl acetamidomalonate
CAS number 1068-90-2EINEC registration number 213-952-9Molecular formula C9H15NO5Molecular weight 217.22
Use; intermediater of amino acid series

....

Diethyl aminomalonate hydrochloride
Molecular Formula C7H13NO4.HClMolecular Weight 211.64CAS Registry Number 13433-00-6
Usage: Pharmaceutical intermediates

Contact person: ....

Halofuginone
Molecular formula: C16H17BrClN3O3 Molecular Weight: 414.68 CAS : 55837-20-2 Appearance: white or light grey crystalline powder, odorless, bitter in taste.Physical....

Natamycin
CAS No.: 7681-93-8
Other Names: pimaricin
MF: C33H47NO13Appearance: Almost White Crystalline Powder
Application: Natamycin is currently approved by the FDA for use....

Inositol Nicotinate
Product name: Inositol Hexanicotinate
CAS: 6556-11-2Molecular Formula: C42H30N6O12Molecular Weight: 810.73 Character: A white or almost white powder; ....

Tricalcium Phosphate
Molecular formula: Ca3 ( PO4) 2Molecular weight: 310.18Feature: White amorphous powder, odorless and tasteless. Relative density is 3.18. Difficult to be....

InositolMolecular formula: C6H12O6Molecular weight: 180.16CAS NO.: 87-89-8Appearance: white crystaling powderUse: pharma intermediates; food additives; feed additive
Inositol, ....

Fermented Powder of Cordyceps Sinensis Fungus
Fermented Powder of Cordyceps is a kind of Cordyceps mycelia dry powder fermented from the Paecilomyces hepiali Chen fungus which....

Zinc methionine sulfate
Molecular Formula: C5H11NO6S2Zn
Molecular Weight: 310.68
CAS : 56329-42-1
Appearance: White to off white powder
Uses: Source Of Zinc For Nutrition....

Chromium Picolinate CAS No. 14639-25-9
Formula: Cr( C6H4NO2) 3MW: 418.33Characters: Small purple-red crystalline powder, stable at room temperature, slightly soluble in water, ....

Chromium nicotinate
Molecular Formula: C18H12CrN3O6
Molecular Weight: 418.30
CAS: 64452-96-6
Characters: It is grey fine powder with good fluidity and stability at room....

N, N-Dimethylglycine hydrochloride
Molecular: C4H10ClNO2
CAS No.: 2491-06-7
Formula Weight: 139.58
Appearance: white PowderUseage: Have an wildly used in pharmaceutical....

Betaine Anhydrous
Introduction: Betaine Anhydrous is a new type of fine chemicals, also it is a kind of high effect and quality, promoting growth nutrient additive.CAS: 107-43....

Product name: BetaineCAS No.: 107-43-7SpecificationsFour Type: 98% Pure Betaine, 98% Betaine hydrochloric acid; 40% Betaine powder; 33% Betaine powderProperties: The formal name....

Betaine Hydrochloride
Betaine Hydrochloride is an efficient, superior quality, economical nutrition additive, it is extensively used to help animals to eat more. The animals may....

Rosmarinic Acid
[ Discriptions] It is series of phenolic acid compound extracted from labiate perilla leaves. The amaranthine powder is soluble in water, alcohol and solution of....

Gardenia Green
[ Discriptions] It is a kind of natural edible pigment extracted from rubiaceous plant gardenia fruit. The main compositions are crocin and cricetin of series of....

Lutein
SOURCE
Lutein is a kind of natural dye refined from marigold.
APPEARANCE
Dark brown oil cream
PROPERTIES AND FORMULATIONS
Soluble in oil but not soluble in water.
....

 ² -Carotenes
SOURCEÂ ² -carotenes.
APPEARANCEOrange-yellow powder.
PROPERTIES
 · Water soluble.
 · Good stability to heat and light.
 · Good coloring ability. It can be used....

Sorghum Red
SOURCE
Red hull, black hull of the sorghum.
APPEARANCE
Red powder.
PROPERTIES
â € ¢ Water soluble powder.
â € ¢ Good stability to heat and light.
â € ¢ With good....

Gromwell Colours
SOURCE
Gromwell colours is refined from the root-stock of gromwell in north-east of China .
APPEARANCE
Purple-red liquid.
PROPERTIES
 · Soluble in ethanol, ....

Perilla Colours
SOURCE
Perilla colours is obtained from red leaves of perilla ( Perolla frutescens) , with components of an-thocyanins and other flavonoides.
APPEARANCE
Dark....

Red yeast rice( powder) The high color value red yeast rice ( powder) we produce has good stable performance by using excellent strains which are through Micro-biology institution....

CochinealIt is extracted and refined from the dried bodies of female cochineal; the main ingredient is carminic acid. The product is a dark red liquid or powder, soluble in alkali....

Marigold OleoresinMarigold Oleoresin is a natural yellow color which is extracted from marigold flower. Its main composition is lutein. It has bright color and superior coloring....

Paprika OleoresinPaprika Oleoresin is a kind of natural red color refined from high quality paprika, having a bright color and superior coloring strength; it is widely used in....

Monascus Red color
[ Origin] : The Monascus Red coloring is made from high quality rice by micrcorganisms fermenting and refining
[ Characteristic] : Dark red powder soluble in....

Cacao Color
[ Origin] : Cacao color is extracted and purified from Cacao bean skin of Coromacacao.
[ Characteristics] : Cacao color is a brown powder, which easily soluble in....

Beet Red Color
[ Origin] : Beet red color is extracted and purified from edible beet.
[ Composition] : The pigment mainly consists of anthocyanin and yellow color of beet.
[ ....

Purple sweet potato Red color

[ Origin] : Purple sweet potato red color is extracted and purified from the root of purple sweet potato( Ipomoes batatas) .
[ Composition] : The....

Lac Dye color
[ Origin] : Lac color is extracted from Laccifer lacca by weak alkali solution and refining.
[ Composition] : Laccaic acid A( 85% ) and Laccaic acid B, C, D, E , ....

Sodium copper chlorophyll
[ Origin] : Sodium copper chlorophyll is extracted from fecal pellet of silkworm in organic solvement and is hydrolied in sodium hydroxide.
[ ....

Grape Skin Extract
Grape Skin Extract, a pure natural and water soluble food color produced by our company, is obtained by extracting skins of edible purple grape fruit of....

Curcumin
Curcumin is extracted from the root of Curcuma longa as raw material. Itâ € ™ s a natural food pigment by the process of solvent extracting, concentrating, refining and....

Lac Dye Red
Lac Dye Red is a natural food color extracted from the female insect Laccifer lacca which is attach to legume and mulberry plants, by the process of extracting with....

Red Rice Red
Red rice red , a natural food color, is extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining and purifying, ....

Gardenia Blue
Gardenia Blue, a natural food pigment, is got from the gardenia ( Gardenia jasminoides ELLIS) fruit of madder family by biological fermentation.
Characteristics: ....